SPRINGFIELD DEER FARM

PRICE LIST

BACKSTRAPS & FILLETS $40.00/kg N/A at present

WHOLE LEGS (shank off) $14.00/kg (off bone & netted $16.50/kg)

LEG PRIMALS $20.50/kg

BRESAOLA $25/kg (leg primals cured in red wine with herbs & spices, need 3 weeks notice)

SHANKS -HIND $4.00 ea

SHANKS -FORE $3.00 ea

SHOULDERS (bone in) $10/kg (off bone diced, minced or netted $12.00/kg)

LEG HAM (boneless) $22.50/kg

SALAMI $15.00/kg

KRANSKIES with CHILLI & CHEESE $15.00/kg

SAUSAGES BRATWURST/ITALIAN $14.00/kg

ORDERS - (Smallgoods order 2 weeks in advance)

All products vacuum packed.

DELIVERIES - Launceston - Tuesday.

Hobart - freight approx $11.50 + GST and fuel surcharge for 1 box (up to 20kg).

Devonport - freight approx $7.00 + GST and fuel surcharge for 1 box (up to 20 kg).

Bakery Smallgoods Certificate issued by Meander Valley Council.

Meat processing premises TAS S57 licence issued by DPIWE.