SPRINGFIELD
DEER FARM
BACKSTRAPS &
FILLETS
$40.00/kg N/A at present
WHOLE LEGS (shank
off)
$14.00/kg (off bone & netted $16.50/kg)
LEG
PRIMALS
$20.50/kg
BRESAOLA $25/kg (leg primals cured in red wine with herbs & spices, need 3 weeks notice)
SHANKS
-HIND
$4.00 ea
SHANKS
-FORE
$3.00 ea
SHOULDERS (bone
in)
$10/kg
LEG HAM
(boneless)
$22.50/kg
SALAMI
$15.00/kg
KRANSKIES with CHILLI & CHEESE $15.00/kg
SAUSAGES BRATWURST/ITALIAN $14.00/kg
ORDERS - (Smallgoods order 2 weeks in advance)
All products vacuum packed.
DELIVERIES - Launceston - Tuesday.
Hobart - freight approx $11.50 + GST and fuel surcharge for 1 box (up to 20kg).
Bakery Smallgoods Certificate issued by Meander Valley Council.
Meat processing premises TAS S57 licence issued by
DPIWE.